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ACAIA Olive Oil

"I tasted your wonderful olive oil on the cruise ship Marco Polo owned by Cruise and Maritime Voyages and brought some home with me. I am thrilled that I can now buy it on Amazon as well."
Tracy Ellson, July 2016

ACAIA olive oils are award winning speciality products with unique taste and flavour characteristics. They are especially noted for their delicate mildness, fresh and fruity aromas and low bitterness in spite of very high antioxidants, all attributed to the rare Kolovi olive variety that grows on the Greek island of Lesvos.

 

ACAIA Extra Virgin Olive Oil 500 ml Extra Virgin Olive Oil
Made from hand-picked Kolovi olives that grow on the mountainous groves of the Aegean island of Lesvos, ACAIA reveals the subtle flavours and mild fruity taste of this rare olive variety. Its richly complex aromas evoke the freshness of leaves, herbs and nuts combined with tropical fruit and apple. Thanks to its excellent harmony and low bitterness, ACAIA is the ideal gourmet choice for use in both savoury and sweet recipes.

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ACAIA Organic Extra Virgin Olive Oil 500 ml  ACAIA Organic Extra Virgin Olive Oil
Produced from carefully selected organically grown Kolovi olives, this organic extra virgin olive oil retains the delicate mildness and rich aromas of ACAIA. It has the excellent harmony and distinctive fruity flavour of the Kolovi variety native to Lesvos, and reinforces our commitment to promoting ecological cultivation methods and biodiversity.

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ACAIA Extra Virgin Olive Oil flavoured with all natural citrus and herbs

Each olive oil in this unique collection is made of the finest Kolovi extra virgin olive oil from Lesvos flavoured with all natural essences of Mediterranean citrus fruit and herbs.

ACAIA With Grapefruit and Bergamot 250 ml ACAIA With Grapefruit and Bergamot
An original and uniquely fruity alchemy of flavours to transform your salads. Dip some grilled Halloumi cheese in ACAIA Grapefruit & Bergamot oil for a most appetizing starter.

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ACAIA With Lemon and Oregano 250 ml ACAIA With Lemon and Oregano
Add some zest to your recipes with this perennial Mediterranean combination of luscious lemon and aromatic oregano. ACAIA Lemon & Oregano oil will do marvels for your seafood.

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ACAIA With Oregano 250 ml ACAIA With Oregano
A favourite Greek herb, oregano is used daily on grilled fish or meat. Drizzle ACAIA Oregano oil on a slice of feta cheese with fresh bread.

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ACAIA's Awards in 2017

New York International Olive Oil CompetitionLondon International Olive Oil CompetitionLos Angeles Olive Oil CompetitionOlive Japan Competition

Athena International Olive Oil CompetitionACAIA with Grapefruit and Bergamot
Olive JapanACAIA with Lemon and Oregano
London Olive Oil CompetitionACAIA Organic

ACAIA's Awards in 2016

Gold AwardPrestige GoldBest Packaging Design
SilverLes OlivaliesBronze OliveLA Olive

ACAIA with Grapefruit & Bergamot

Superior Taste AwardSilver Olive Japan

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